Paula Deen White Chocolate Banana Pudding

Paula Deen White Chocolate Banana Pudding

This White Chocolate Banana Pudding combines instant white chocolate pudding, sweetened condensed milk, cream cheese, and more. Total prep and assembly time equals 30 minutes, yielding 12 servings.

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🤎 The Benefits of Trying This Chocolate Banana Pudding Delicious Recipe:

  • Creamy blend: Combines white chocolate, bananas, and cream for a rich, smooth texture.
  • Quick prep: Takes only 30 minutes to make, perfect for busy schedules.
  • Crowd pleaser: Serves 12, ideal for gatherings or dessert lovers.
  • Flavorful twist: Infuses white chocolate into classic banana pudding for a delicious change.

❓ What Is Paula Deen White Chocolate Banana Pudding?

Paula Deen’s White Chocolate Banana Pudding is a creamy dessert blending white chocolate, bananas, cream cheese, and vanilla. It’s a lusciously textured treat with rich, sweet flavors. The mix of instant white chocolate pudding, cream cheese, and vanilla pudding delivers a delightful, smooth consistency, complemented by the slight tang of sour cream and the crunch of vanilla wafer cookies.

Paula Deen White Chocolate Banana Pudding
Paula Deen White Chocolate Banana Pudding

🍌Paula Deen White Chocolate Banana Pudding Ingredients

  • 2 (3.3-ounce) boxes instant white chocolate pudding mix
  • 1 (14-ounce) can sweetened condensed milk
  • 1 (8-ounce) package cream cheese, softened
  • 2½ cups milk, divided
  • 1 (16-ounce) container frozen whipped topping, thawed
  • 2 (3.4-ounce) boxes instant vanilla pudding mix
  • 2 cups heavy whipping cream
  • 1 cup sour cream
  • 6 medium bananas, thinly sliced
  • 1 (12-ounce) box vanilla wafer cookies
  • Garnish: white chocolate curls, vanilla wafers

🍦 How To Make Paula Deen White Chocolate Banana Pudding

  1. Using a mixer on medium speed, mix the sweetened condensed milk, cream cheese, and white chocolate pudding mix in a large bowl until the mixture is smooth.
  2. Slowly add 1½ cups of milk and beat until the mixture is smooth and thick. Do not beat the cream topping.
  3. Put the vanilla pudding mix, cream, and last cup of milk in a different large bowl.
  4. Use a mixer on medium speed to mix the ingredients together until the mixture is smooth and thick. Sour cream should be added.
  5. Put bananas, vanilla pudding mix, white chocolate pudding mix, and vanilla wafers in any order you like in a big trifle dish or serving bowl.
  6. Cover and put in the fridge for up to two days. If you want, you can add white chocolate curls and vanilla wafers as a garnish before serving.

💭 Recipe Tips

  • Use ripe, not overripe, bananas for the best flavor balance.
  • Avoid overmixing to maintain a creamy, not overly thick, consistency.
  • Substitute homemade whipped cream for frozen topping for freshness.
  • Adjust sweetness by reducing condensed milk for a milder taste.
  • Layer cookies strategically to ensure they maintain a pleasant texture.
Paula Deen White Chocolate Banana Pudding
Paula Deen White Chocolate Banana Pudding

🍓 What To Serve With White Chocolate Banana Pudding?

Serve with a dollop of whipped cream, a sprinkle of white chocolate curls, or fresh banana slices for an extra touch of indulgence and a delightful presentation.

🎚 How To Store Leftovers White Chocolate Banana Pudding?

  • In The Fridge. Store Leftovers White Chocolate Banana Pudding in the fridge,covered, for up to 3 days.
  • In The Freezer. FreezeLeftovers White Chocolate Banana Pudding in airtight containers for up 1 month thaw in the fridge before serving.

🥵 How To Reheat Leftovers White Chocolate Banana Pudding?

  • In The Microwave: Reheat individual portions of Leftovers White Chocolate Banana Pudding for 20-30 seconds, checking for desired warmth.
  • In The Oven: Place in a preheated oven at 350°F for heatt Leftovers White Chocolate Banana Pudding for up 10-15 minutes in a covered dish.

FAQs

How Can I Prevent Bananas From Browning In The Pudding If Prepared In Advance?

Prevent banana browning by coating slices with citrus juice or adding them just before serving.

How Can I Prevent The Pudding From Becoming Too Runny Or Watery?

Avoid watery pudding by chilling adequately after assembly and not overmixing ingredients.

Can Almond Or Soy Milk Be Substituted For Regular Milk In This Recipe?

Almond or soy milk works well as a substitute for regular milk in this recipe.

How Long Does It Take For The Vanilla Wafers To Soften In The Pudding?

Vanilla wafers soften in about 30 minutes to an hour when layered in the pudding.

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Paula Deen White Chocolate Banana Pudding Nutrition Facts

Amount Per Serving

  • Calories: 400
  • Total Fat: 25 grams
  • Saturated Fat: 15 grams
  • Cholesterol: 50 milligrams
  • Carbohydrates: 45 grams
  • Sugar: 30 grams
  • Protein: 7 grams

Paula Deen White Chocolate Banana Pudding

Difficulty:BeginnerPrep time: 30 minutesCook time: minutesRest time:2 hours Total time:2 hours 30 minutesServings:12 servingsCalories:400 kcal Best Season:Available

Description

This White Chocolate Banana Pudding combines instant white chocolate pudding, sweetened condensed milk, cream cheese, and more. Total prep and assembly time equals 30 minutes, yielding 12 servings.

Ingredients

Instructions

  1. Using a mixer on medium speed, mix the sweetened condensed milk, cream cheese, and white chocolate pudding mix in a large bowl until the mixture is smooth.
  2. Slowly add 1½ cups of milk and beat until the mixture is smooth and thick. Do not beat the cream topping.
  3. Put the vanilla pudding mix, cream, and last cup of milk in a different large bowl.
  4. Use a mixer on medium speed to mix the ingredients together until the mixture is smooth and thick. Sour cream should be added.
  5. Put bananas, vanilla pudding mix, white chocolate pudding mix, and vanilla wafers in any order you like in a big trifle dish or serving bowl.
  6. Cover and put in the fridge for up to two days. If you want, you can add white chocolate curls and vanilla wafers as a garnish before serving.

Notes


  • Use ripe, not overripe, bananas for the best flavor balance.
    Avoid overmixing to maintain a creamy, not overly thick, consistency.
    Substitute homemade whipped cream for frozen topping for freshness.
    Adjust sweetness by reducing condensed milk for a milder taste.
    Layer cookies strategically to ensure they maintain a pleasant texture.
Keywords:Paula Deen White Chocolate Banana Pudding

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