Giada De Laurentiis Recipes

Giada De Laurentiis Pesto is made of fresh basil leaves, grated Parmesan cheese, olive oil, pine nuts, garlic, and optional lemon juice. This recipe serves …

Giada De Laurentiis’ Shrimp Pasta is crafted with linguine pasta, olive oil, butter, raw shrimp, seasonings, garlic, heavy cream, Parmesan cheese, and fresh parsley. This …

Giada De Laurentiis’ Roman Style Chicken is made with chicken breasts and thighs, prosciutto, bell peppers, garlic, diced tomatoes, white wine, fresh herbs, chicken stock, …

Giada De Laurentiis’ Limoncello recipe is made with lemons, vodka, sugar, and water. It serves 34 people, and the preparation and aging process takes approximately …

Giada De Laurentiis’ Pasta Chips are made with farfalle pasta, olive oil, Parmesan cheese, garlic powder, Italian seasoning, and salt. This recipe serves 8 and …

Giada De Laurentiis White Pesto is made of fresh basil leaves, grated Parmesan cheese, pine nuts or walnuts, minced garlic cloves, olive oil, salt, pepper, …

Giada De Laurentiis Christmas Cookies are made of butter, sugar, vanilla extract, egg, flour, baking powder, and salt. The recipe yields approximately 40 cookies. It …

Giada De Laurentiis Mini Chicken Meatballs are made of ground chicken, egg, panko breadcrumbs, Parmesan, olive oil (optional), garlic powder, onion powder, salt, and black …

Giada De Laurentiis’ Nutella Cookies consist of Nutella, brown sugar, egg, flour, and optional chocolate chips. This recipe yields approximately 24 cookies, taking around 20-25 …

Giada De Laurentiis’ Shrimp Puttanesca features uncooked shrimp sautéed with olive oil, red pepper flakes, and aromatics. Combined with grape tomatoes, olives, capers, and a …